This website uses cookies to store information on your computer. Some of these cookies are used for visitor analysis, others are essential to making our site function properly and improve the user experience. By using this site, you consent to the placement of these cookies. Click Accept to consent and dismiss this message or Deny to leave this website. Read our Privacy Statement for more.
Advanced & Specialty Programs
Blog Home All Blogs
Advanced & Specialty Educational Programs Need Continuing Education Credits (CECs), want to zero in on a specialty, or just looking to expand your knowledge? These NANP-approved programs are perfect for holistic nutrition professionals. The hardest part is deciding which one to take first! Please note: all CECs listed are NANP-approved. https://nanp.org/ceus-advanced-and-specialty-education/

 

Search all posts for:   

 

Top tags: 30 CECs  coaching  10 CECs  blood chemistry analysis  wellness coaching  24 CECs  3 CECs  functional nutrition  gut health  herbal medicine  holistic nutrition training  40 CECs  cancer care  coach training  environmental toxins  enzyme therapy  fitness  oncology  12 CECs  15 CECs  20 CECs  6 CECs  autoimmune  certified health coach  cognitive decline  digestive health  environmental biology  functional blood chemistry  functional medicine  functional nutrition training 

Advanced Blood Sugar Management

Posted By NANP Editor, Tuesday, September 23, 2025

Advanced Blood Sugar Management

Presented by FDN

4 CEs


The Advanced Blood Sugar Management course is an online, self-paced training designed to provide practitioners and health professionals with a deep understanding of blood sugar regulation and its clinical implications. The program explores the physiology, anatomy, and biochemistry of blood sugar regulation, the far-reaching impacts of insulin resistance, and its influence on multiple organ systems and symptom presentation.

Participants learn to recognise patterns of blood sugar dysregulation, assess dysfunction through lab testing, and compare conventional versus optimal ranges for key markers. Practical strategies for dietary, lifestyle, and herbal interventions are included, alongside case studies and additional resources to support integration into clinical practice.

This comprehensive course equips students with the tools needed to address root causes of blood sugar dysfunction and apply evidence-informed approaches to improve client outcomes.

By the end of the course, participants will be able to:
• Explain the anatomy, physiology, and biochemistry of blood sugar regulation.
• Identify signs, symptoms, and root causes of blood sugar imbalance.
• Apply nutritional, lifestyle, and herbal strategies to support healthy blood sugar balance.
• Interpret lab results, recognise patterns of dysfunction, and compare conventional versus optimal ranges.
• Integrate practical case study learnings into client protocols.


Register HERE.

Tags:  blood sugar  blood sugar balance 

Permalink
 
Contact Us

National Association of Nutrition Professionals
P.O. Box 348028
Sacramento, CA 95834
Phone: (209) 224-0003
info@nanp.org

Connect with Us
           

Non-discrimination Statement and Policy: The National Association of Nutrition Professionals does not and shall not discriminate on the basis of race, color, religion (creed), gender, gender expression, age, national origin (ancestry), disability, marital status, sexual orientation, or military status, in any of its activities or operations. These activities include, but are not limited to, hiring and firing of staff, selection of volunteers and vendors, and provision of services. We are committed to providing an inclusive and welcoming environment for all members of our staff, clients, volunteers, subcontractors, vendors, and clients.